Food Service Update

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foodservice update Winter 2010 A fresh new website for caterers Visit www.tetleyforcaterers.co.uk DICE SCORE HIGHLY The latest innovation from Lamb Weston is Redskin Roasted Dices, which have an appetising colour and aroma to enhance a variety of dishes. Made from redskin potatoes and cooked using Lamb Weston's special roasting process, Redskin Roasted Dices are tri-cut diced potatoes with a traditional, roasted taste and a hint of rosemary and garlic seasoning. With their natural, chef-made appearance they look equally at home as a side order as they do on the plate with a traditional roast dinner. Redskin Roasted Dices contain only 2% fat, and are ready to serve after just three minutes in the microwave. T: 0800 963 962 W:<a title="Food Service Update page 35" href="http://viewer.zmags.co.uk/publication/d449a13d?page=35">DICE SCORE HIGHLYThe latest innovation from Lamb</a> DICE SCORE HIGHLYThe latest innovation from Lamb<a title="Food Service Update page 28" href="http://viewer.zmags.co.uk/publication/d449a13d?page=28">equipmentESPRESSO IN A TWISTThe American-made m</a> equipmentESPRESSO IN A TWISTThe American-made m<a title="Food Service Update page 3" href="http://viewer.zmags.co.uk/publication/d449a13d?page=3">Group EditorDavid FoadT 020 8269 7914Foodserv</a> Group EditorDavid FoadT 020 8269 7914Foodserv<a title="Food Service Update page 5" href="http://viewer.zmags.co.uk/publication/d449a13d?page=5">CAPPUCCINO TO GOKenco has added a new improved K</a> CAPPUCCINO TO GOKenco has added a new improved K<a title="Food Service Update page 22" href="http://viewer.zmags.co.uk/publication/d449a13d?page=22">packagingPACKAGING ONLINE SUITS ALLThe Alliance</a> packagingPACKAGING ONLINE SUITS ALLThe Alliance<a title="Food Service Update page 25" href="http://viewer.zmags.co.uk/publication/d449a13d?page=25">SOLID BAND BAKINGDouble D Food Engineering, now </a> SOLID BAND BAKINGDouble D Food Engineering, now <a title="Food Service Update page 37" href="http://viewer.zmags.co.uk/publication/d449a13d?page=37">100% ceramic material, it is incredibly resistant</a> 100% ceramic material, it is incredibly resistant<a title="Food Service Update page 41" href="http://viewer.zmags.co.uk/publication/d449a13d?page=41">foodservice update - TOP SUPPLIERSA LOOK AT THE </a> foodservice update - TOP SUPPLIERSA LOOK AT THE <a title="Food Service Update page 31" href="http://viewer.zmags.co.uk/publication/d449a13d?page=31">SUSTAINABLE FISHCAKEFOR KIDSIdeal for children'</a> SUSTAINABLE FISHCAKEFOR KIDSIdeal for children'<a title="Food Service Update page 6" href="http://viewer.zmags.co.uk/publication/d449a13d?page=6">food&drinkPLUM JOB FOR A COOKIEWinter wouldn't </a> food&drinkPLUM JOB FOR A COOKIEWinter wouldn't <a title="Food Service Update page 4" href="http://viewer.zmags.co.uk/publication/d449a13d?page=4">food&drinkLOVE THESE NEW WRAPSLove Joes has add</a> food&drinkLOVE THESE NEW WRAPSLove Joes has add<a title="Food Service Update page 34" href="http://viewer.zmags.co.uk/publication/d449a13d?page=34">potatoproductsHOME GROWN POTATO PRODUCTSSpecial</a> potatoproductsHOME GROWN POTATO PRODUCTSSpecial<a title="Food Service Update page 18" href="http://viewer.zmags.co.uk/publication/d449a13d?page=18">fair&sustainableFAIRTRADE CHOCS FOR FOODSERVICE</a> fair&sustainableFAIRTRADE CHOCS FOR FOODSERVICE<a title="Food Service Update page 2" href="http://viewer.zmags.co.uk/publication/d449a13d?page=2">The UK's Best Catering Equipment & Catering Dispo</a> The UK's Best Catering Equipment & Catering Dispo<a title="Food Service Update page 14" href="http://viewer.zmags.co.uk/publication/d449a13d?page=14">launchpadIt has to be HeinzThe biggest c</a> launchpadIt has to be HeinzThe biggest c<a title="Food Service Update page 21" href="http://viewer.zmags.co.uk/publication/d449a13d?page=21">JLJKG88@E8J9@C@J@FKP</a> JLJKG88@E8J9@C@J@FKP<a title="Food Service Update page 30" href="http://viewer.zmags.co.uk/publication/d449a13d?page=30">fish&seafoodFish and seafood is generally cons</a> fish&seafoodFish and seafood is generally cons<a title="Food Service Update page 29" href="http://viewer.zmags.co.uk/publication/d449a13d?page=29">profileLOVESTORYLove Joes has grown from a </a> profileLOVESTORYLove Joes has grown from a <a title="Food Service Update page 10" href="http://viewer.zmags.co.uk/publication/d449a13d?page=10">food&drinkADVENTUROUS FLAVOURINGSLooking to off</a> food&drinkADVENTUROUS FLAVOURINGSLooking to off<a title="Food Service Update page 15" href="http://viewer.zmags.co.uk/publication/d449a13d?page=15">Evolution: Compactyethigh performing…Don'tcall</a> Evolution: Compactyethigh performing…Don'tcall<a title="Food Service Update page 1" href="http://viewer.zmags.co.uk/publication/d449a13d?page=1">foodserviceupdate Winter 2010A fresh new</a> foodserviceupdate Winter 2010A fresh new<a title="Food Service Update page 17" href="http://viewer.zmags.co.uk/publication/d449a13d?page=17">ENVIRONMENTALLY SAFECANNED FUELECOFuel from Kav</a> ENVIRONMENTALLY SAFECANNED FUELECOFuel from Kav<a title="Food Service Update page 40" href="http://viewer.zmags.co.uk/publication/d449a13d?page=40">Banqueting & Conference solutionsSetting up our</a> Banqueting & Conference solutionsSetting up our<a title="Food Service Update page 12" href="http://viewer.zmags.co.uk/publication/d449a13d?page=12">launchpadSnack attackThe foodservice biscuit</a> launchpadSnack attackThe foodservice biscuit<a title="Food Service Update page 42" href="http://viewer.zmags.co.uk/publication/d449a13d?page=42">CELEBRITY Q&AMat Baker, Director of Foodservi</a> CELEBRITY Q&AMat Baker, Director of Foodservi<a title="Food Service Update page 36" href="http://viewer.zmags.co.uk/publication/d449a13d?page=36">profileTHE ART OFJOHN ARTISThe John Artis ca</a> profileTHE ART OFJOHN ARTISThe John Artis ca<a title="Food Service Update page 16" href="http://viewer.zmags.co.uk/publication/d449a13d?page=16">fair&sustainableWith ethical and sustainable pro</a> fair&sustainableWith ethical and sustainable pro<a title="Food Service Update page 13" href="http://viewer.zmags.co.uk/publication/d449a13d?page=13">We only buy beans for our Kenco freeze dried coff</a> We only buy beans for our Kenco freeze dried coff<a title="Food Service Update page 24" href="http://viewer.zmags.co.uk/publication/d449a13d?page=24">equipmentA TOPPING DISPLAYVictor Manufacturing </a> equipmentA TOPPING DISPLAYVictor Manufacturing <a title="Food Service Update page 7" href="http://viewer.zmags.co.uk/publication/d449a13d?page=7">Be aredto save moneyVisit us atStan</a> Be aredto save moneyVisit us atStan<a title="Food Service Update page 20" href="http://viewer.zmags.co.uk/publication/d449a13d?page=20">fair&sustainableSUSTAINABLE FISH FINGERSSince l</a> fair&sustainableSUSTAINABLE FISH FINGERSSince l<a title="Food Service Update page 9" href="http://viewer.zmags.co.uk/publication/d449a13d?page=9"> 2PcRWX]V d_ ^eTa SX]]Ta fXcW VaTPc U^^</a> 2PcRWX]V d_ ^eTa SX]]Ta fXcW VaTPc U^^<a title="Food Service Update page 23" href="http://viewer.zmags.co.uk/publication/d449a13d?page=23">TRENDY SOUP CONTAINERSSoup-To-Go containers from</a> TRENDY SOUP CONTAINERSSoup-To-Go containers from<a title="Food Service Update page 8" href="http://viewer.zmags.co.uk/publication/d449a13d?page=8">food&drinkSTUFFED WITH FLAVOURThe first of two </a> food&drinkSTUFFED WITH FLAVOURThe first of two <a title="Food Service Update page 11" href="http://viewer.zmags.co.uk/publication/d449a13d?page=11">COLOURFUL CUPCAKESChevler has launched a range o</a> COLOURFUL CUPCAKESChevler has launched a range o<a title="Food Service Update page 26" href="http://viewer.zmags.co.uk/publication/d449a13d?page=26">equipmentNEW TABLETOP BBQ CONCEPTAvailable in t</a> equipmentNEW TABLETOP BBQ CONCEPTAvailable in t<a title="Food Service Update page 19" href="http://viewer.zmags.co.uk/publication/d449a13d?page=19">SUSTAINABLE FISH OPTIONS3G Food Service & Seafoo</a> SUSTAINABLE FISH OPTIONS3G Food Service & Seafoo<a title="Food Service Update page 32" href="http://viewer.zmags.co.uk/publication/d449a13d?page=32">And the winner is…Court Catering EquipmentOutst</a> And the winner is…Court Catering EquipmentOutst<a title="Food Service Update page 27" href="http://viewer.zmags.co.uk/publication/d449a13d?page=27">OFTSCOANEW YEAR DEEP CLEANGive you</a> OFTSCOANEW YEAR DEEP CLEANGive you<a title="Food Service Update page 39" href="http://viewer.zmags.co.uk/publication/d449a13d?page=39">PritchittsSETTING HIGHSTANDARDS THI</a> PritchittsSETTING HIGHSTANDARDS THI<a title="Food Service Update page 38" href="http://viewer.zmags.co.uk/publication/d449a13d?page=38">eventsFoodservice is big business and attracts </a> eventsFoodservice is big business and attracts <a title="Food Service Update page 33" href="http://viewer.zmags.co.uk/publication/d449a13d?page=33">New training kitchen for able-bodied and disabled</a> New training kitchen for able-bodied and disabled